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The 2007 vintage offers rich flavors of peach and pear with a hint of pineapple on the palate. Due to the considerable richness inherent in our fruit, this wine does not undergo malolactic fermentation. We choose to highlight the bright acidity available in our Chardonnay to create a delicious wine that can pair beautifully with food or simply be enjoyed alone.
Drink now through 2010 for optimum enjoyment.