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Straw-yellow with a slight golden sheen. Intense and particularly refined with scents of almonds, apples, a slight spice and hints of bread crust. Dry, clean and elegant with a lasting smoothness. Notes of ripe apples, a pleasant yeastiness and sweet almonds.
"This is rich, creamy and zesty at the same time, redolent of citrus, peach, pear and Golden Delicious apple, followed by opulent tones of toasted nut and freshly baked bread. Bright acidity brings the wine to a refreshing close."
"Shows lovely balance between the finely detailed mousse, focused acidity and an array of flavors that ranges from richer notes of pastry, almond and honey to mouthwatering accents of crunchy peach, grated ginger and poached apple."
Founded in Trento, Italy by Giulio Ferrari in 1902, this sparkling wine company now produces over one million bottles a year.
Located in Northeast Italy, near the Austrian border, and one of the three regions making up the Tre-Venezie, Veneto is most famous for its city of love, Venice. In the wine world, Veneto is the top volume producer in the north of Italy. Production includes lovely spritzy Proseccos (also the grape name), as well as the easy-drinking white wine of Soave (made...Read More About Veneto
Vintage Champagne and Sparkling Wines
Vintage Champagne is made in particularly good years with optimum weather and the best grape selection.
Some houses, like Dom Perignon, only make vintage Champagne,
so they do not produce a wine every year and have no
What makes vintage Champagne better? Well, status for one - many vintage Champagnes are...Read More About Vintage
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