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Fine core of raspberry and blackberry, with ample
structure as well. Good mineral, toast, briar and meat hints underneath. Shows more muscle but stays nicely balanced through the finish. Drink now through 2007.-Wine Spectator
The grapes are sourced from the Tupungato region of Mendoza, high in the Andes Mountains, set at an elevation between 3,000 and 5,000 feet above sea level. With unique microclimate conditions, Tupungato offers the opportunity to produce fruit with exceptional concentration and structure. Due to its high altitude location, weather conditions in the region are characterized by a wide thermal amplitude between daytime highs and nighttime lows. The bright sunny days allow for maximum radiation and photosynthesis, resulting in the development of a complex matrix of flavors and aromas. the cool, clear nights transate into a slow, gradual maturation process, permitting and extended hang time and esuring proper acid balance
Full bodied and rich with juicy blackberry and cassis fruit. Hints of cocoa and spice linger over the firm yet silky tannins. Finishes ripe and long.
Don Felipe Rutini, an Italian immigrant from the winemaking region of Le Marche, founded bodegas La Rural in 1885. Don Felipe, who came to Argentina with a degree in agriculture from the Real Scuola de Ascoli Pisceno, had his eye on quality from the start. One of the first varietals he planted was Cabernet Sauvignon, in the Maipu vineyard, where La Rural grows Cabernet Sauvignon...Read More About Felipe Rutini
(ahr-jen-TEE-nah) Now fifth in the world for wine production, Argentina is catching up in the quality wine sector. A long time wine producer, Argentina used to make wine in order to drink it, not export it. And so the wines produced were quaffable and rustic and made for the local's everyday dinner. Yet it's hard not to get caught up in the wine market of the world and some...Read More About Argentina
Angel of Argentina
Originally a common grape in Bordeaux,
Malbec adds only a small percentage to the blends there. It has, however, found another region in which to flourish -the bourgeoning wine region of
In fact, Argentinians have adopted Malbec as their national grape!
Malbec is used in small amounts in...Read More About Malbec
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