Etude Carneros Pinot Noir 2008

Pinot Noir from Carneros, California

$39.99
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The 2003 vintage is available for: $77.99
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Item No. 108521
  • red wine
  • RP91
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.1%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
  • 1999
  • ST89
  • WS87
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Winemaker's Notes

The Etude Pinot Noir Carneros Estate hails from our vineyard tucked away in the far northwest corner of the Carneros appellation. Unlike customary Carneros acreage, which is largely uplifted bay bottoms with soils composed of clay, the soils on the Etude Estate site are variations of volcanic origin. They are well-drained, rocky upland soils. Combining these soils with the extreme western location closer to the Pacific Ocean makes this site a decidedly distinct destination.

True ruby in color, the 2008 Pinot Noir bottling offers aromas of strawberries and sous bois mingled with aromatic woods. Hints of sandalwood and cedar on the nose are followed by elegant fruit flavor on the palate. Berry, plum and a cherry core introduce the wine. The saturated cherry and confiture notes are rounded out by brown spice, clove and oak toast on the finish. A lushness arises from the warmer growing season, creating a lively and defined Pinot Noir with freshness and length.

Critical Acclaim

"The least expensive offering, the 2008 Pinot Noir Estate exhibits copious aromas of forest floor, strawberries, black cherries and hints of Allspice and herbs. Medium-bodied, beautifully textured and complex, it is ideal for drinking now and over the next 5-6 years."
91 Points

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Rating:
(11/8/2013)
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Otto Vavrin II - Studio City, CA (read all my reviews)

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Learn About Etude Map ItMap It

The underlying philosophy at Etude Wines is that winemaking begins in the vineyard, long before the grapes are harvested. Winemaker, Jon Priest, believes that superior grape growing diminishes the need for intervention by the winemaker and results in a wine that is grown, not made. Etude specializes in two classic red varieties: Pinot Noir and Cabernet Sauvignon. Though modeled on the best from Burgundy to Bordeaux, these wines speak clearly of their contemporary California origins, combining rich, ripe fruit with an elegant and opulent mouth feel.

Learn About Carneros

Technically a part of Napa Valley, the Carneros region straddles both Sonoma & Napa counties. It's the Napa region closest to the San Francisco peninsula and the San Pablo Bay, which is instrumental in controlling the climate of the area. The winds from the San Pablo bay create a cool weather pattern ideal for growing Chardonnay and Pinot Noir. Notable Facts Both Chardonnay...

Read More About Carneros

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

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Deep ruby in color, the 2010 Carneros Pinot Noir is driven by inviting aromas of ripe cherry and red berries, ...
EMP15185_2008
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