With a deep garnet color and a delicious array of aromatics—from juicy cherry and cranberry to anise, cocoa
and toffee—the wine shows off its varietal roots to good advantage. On the palate, it is lush and inviting
in texture, while offering a fine red fruit flavor profile along with suggestions of bittersweet chocolate and
caramel oak. It can be enjoyed with grilled meats, from poultry to lamb; also a perfect partner for pastas and
risottos, ratatouille and hearty panini.