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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The Syrah Single Vineyard is also from Errazuriz' Don Maximiano Estate in the Aconcagua Valley. The Syrah vineyard was planted in 1992 on a northwest- facing 5° slope with gravelly, sandy clay soils which drain very well, the first planting of Syrah in Chile. The grapes are hand-picked in Errazuriz' prestigious Don Maximiano Estate, a semi-desert region where the hot summer days are cooled by afternoon breezes. The high day-night temperature differences of the Don Maximiano Estate slows ripening and helps create intensity of flavors and concentration. Syrah has clearly found a home in the Aconcagua Valley, and its development will be one of the most interesting stories in coming years.
A gorgeous violet-ruby-red in color, with a nose that offers a blend of fruits that recall blackberries and ripe plum, along with chocolate, incense and some roasted aromas. The palate presents plenty of nerve, with a good structure and plenty of juiciness that leads to a fresh sensation to this persistent wine.
"Opens with a good spread of herbs, perfume, black fruit and sauciness, while the palate is lively and healthy, with raspberry, plum, and herbal shadings. Definitely not a shy wine, but not overpowering either. Finishes with class, complexity and notes of herbs and menthol. Drink now through 2012."
Don Maximiano Errazuriz founded Viña Errazuriz in 1870 in the Aconcagua Valley, north of Santiago. This valley has cool, rainy winters, hot, dry summers and moist Pacific Ocean breezes--ideal for growing grapes. Don Maximiano sent for the finest clones from France and with tenacity and perseverance transformed this barren land into a world-class vineyard. Today, the tradition of...Read More About Errazuriz
Long and thin, Chile has a lot of land north to south. The wine region here is a series of districts based near Santiago. The vineyards are protected by the Pacific on the west and the Andes mountains on the east. This could help explain why the climate changes more from east to west than north to south - also why the country has remained phylloxera free....Read More About Chile
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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