Elio Altare La Villa Vino da Tavola 2003

Red Blends from Piedmont, Italy

Price: $120.00 $49.99
Save $70.01 (58%)
Item No. 110252
  • RP90

Winemaker's Notes

Vinification: Maceration on the skins for approx. 3/4 days in rotary fermentors with temperature control , ageing in new French barriques for 18 months
Colour: very intense ruby red
Taste: fresh red fruits, well balanced tannins and with a pleasant acidity due to the barbera
Nose: intense aromas of plums and berries
Serving suggestion: red meats, soft to medium aged cheese, pasta with rich sauce

Critical Acclaim

"2003 Langhe La Villa—Dark ruby. The 2003 La Villa, blend of equal parts Nebbiolo and Barbera, is a study in contrasts, given that the vintage produced such different results for the two varietals. The wine shows plenty of the attractive plummy dark fruit, licorice and tar notes of barrel-aged Barbera, but unfortunately the wine’s overall balance is dominated by the Nebbiolo, with its hard tannins and more prominent alcoholic quality. As good as La Villa can be, I usually find myself headed straight to the cellar to open a bottle of Altare’s Barolo or Barbera Larigi "
90 Points

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(12/2/2011)
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Learn About Elio Altare

Grandfather Giuseppe Altare purchased the farm and winery in 1948, and our family practiced the typical Piemontese mixed agriculture up until the mid-1970s. Besides winegrapes, the family grew pears. apples, hazelnuts, wheat, and corn. 1971 was the last year in which we worked the land with oxen; after that we gradually acquired tractors and other farm machinery. Those were not...

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Learn About Piedmont

(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...

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Learn About Other Red Blends

Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...

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EWLITALTLAV03_2003

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