winemaker's notes:
A beautiful green-gold color, the 2004 Chardonnay has quite a floral bouquet, with peach and pineapple aromas. It is creamy and rich on the palate, with good balance and a lingering aftertaste.
This Chardonnay is an excellent complement to roasted chicken, grilled prawns and pasta salad. It also makes a fine aperitif on its own.