Duckhorn Three Palms Merlot 2006

Merlot from Napa Valley, California

Price: $89.00
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The 1995 vintage is available for: $79.99
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Item No. 98853
  • WE93
  • CG93
  • W&S91
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.5%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
  • 2003
  • ST90
  • CG90
  • 2001
  • WE93
  • RP90
  • 2000
  • WS90
  • 1998
  • W&S93
  • WS88
  • ST86
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Winemaker's Notes

Three Palms Vineyard is legendary in the world of California Merlot—and for good reason. A hot site with free-draining soils, Three Palms consistently delivers focused red fruit flavors balanced by an austere minerality, which contributes to elegant aging potential. The 2006 Three Palms Vineyard Merlot delivers all the vibrant fruit one would expect, with layers of red currant, raspberry and black cherry underscored by elements of piecrust, strawberry, caramel and wet stone. The tannins are dry and elegant, leading to a long, jammy finish.

The 2006 growing season was marked by a very mild summer with a mid-July heat spike that accelerated ripening. Mild temperatures continued throughout the fall allowing for a moderately paced harvest. The long growing season brought complex and intense flavor and aroma development.

75% Merlot, 13% Cabernet Sauvignon, 7% Cabernet Franc, 5% Petit Verdot

Critical Acclaim

"An extraordinarily rich, tannic and dry wine, which despite its big structure is relieved by potent flavors of cherries, blackberries, plum and cedar. It's a complex, well-crafted wine that should develop in the bottle at least through 2014."
93 Points

"A long-time winner when it comes to Merlot, Duckhorn still ranks among the best. Rich, ripe and juicy with plenty of vanillin oak sweetening its way, this well-extracted offering shows off the varietal's supple side and yet sports a fairly firm underpinning of grippy young tannins. While it has just enough frontal richness to allow early drinking with heartier cuts of beef, this wine will show far better if given a chance to develop, and it should be left alone for four or five years."
93 Points

"Merlot thrives in the rocky soils of this famed vineyard in southern Calistoga; Duckhorn purchases this fruit from a block that was replanted in 1993 and '94. This 2006 is a sleek, juicy merlot with red fruit flavors of cranberries and cherry wrapped in a plush blanket of new oak. The fruit is tart, with edges of mint, the oak as sweet as caramel, but rather than falling to either extreme, the wine strikes a smooth, clean balance, ready for roast duck."
91 Points

Customer Reviews Sign In to Add Your Own

PhotoBanc - Lake Worth, FL (read all my reviews)

Rating:
(8/26/2013)
Style: Smooth & Supple
Ordered a bottle while dinning in India with some friends, I cant remember which restaurant It was so Bravo. I remember the wine was paired with some Indian cuisine but I don't know what it was called.
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Alma Leon Reveles - San Francisco, CA (read all my reviews)

Rating:
(3/8/2011)
I finally had chance to try this wine after many years of eyeing it on the site. I was pleased to find that it did indeed live up the reviews (which isn't always so). It had the depth and complexity that one rightly expects from a wine at this price point. It's an extremely good Merlot.
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Learn About Duckhorn Map ItMap It

Founded in 1976, Duckhorn Vineyards has been crafting Bordeaux varietals from the Napa Valley for over 30 years. This winemaking tradition has grown to include seven estate vineyards, located throughout the various microclimates of the Napa Valley. Focused on quality and consistency, these estate vineyards are an essential element in making wines of distinction. One of the first...

Read More About Duckhorn

Learn About Napa Valley

It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...

Read More About Napa Valley

Learn About Merlot

Merlot(mehr-LOW) No second fiddle Merlot is coming back into its own. High popularity led to mass production, which then led to a backlash towards the variety (remember Miles in Sideways?). But passionate Merlot producers, and of course the right bank of Bordeaux, continued to produce quality versions of this grape. Merlot remains the principle grape of top chateaux in St...

Read More About Merlot

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