Dominus Estate 2011
Bordeaux Red Blends from Napa Valley, California
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Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Located at the foothills of the Mayacamas, the vineyard was planted in 1838 and continues to evolve under the stewardship of Christian Moueix. The estate's Bordeaux varietals benefit from the Yountville microclimate where temperatures are moderated by cool breezes from the San Pablo Bay. The resulting wines are each uniquely refined expressions of this special terroir.
Blend: 86% Cabernet Sauvignon, 9% Petit Verdot, 5% Cabernet Franc
"Savory herbs, menthol, smoke and licorice are some of the aromas that open up in the glass in the 2011 Dominus. This is a relatively immediate, expressive Dominus with plenty of near-term appeal. The style is open and succulent for the year, with lovely balance and poise. Crushed rose petals and dried herbs linger in the close. With time in the glass, the 2011 fleshes out nicely. In 2011 Dominus is 86% Cabernet Sauvignon, 9% Petit Verdot and 5% Cabernet Franc."
Vinous / Antonio Galloni
"Good dark red. Perfumed, cool nose melds redcurrant, tobacco leaf, licorice, coffee, leather, clove oil and chicory, plus piquant notes of pepper (green, black and white!). Riper, suppler and deeper than the Napanook blend, but still with a pronounced herbal quality to the currant, tobacco leaf and clove oil flavors. More lift here too, though the dusty tannins arrive early.
Range: 90-92 Points "
International Wine Cellar
"The 2011 Dominus (86% Cabernet Sauvignon, 9% Petit Verdot and 5% Cabernet Franc) displays a streak of herbaceousness. Tasting the wine one can see the stress this vineyard on the valley floor must have endured with all the fog and botrytis. It is exceptionally well made in this agonizing year for vignerons, exhibiting a dark plum/ruby hue along with notes of sweet Provencal herbs intertwined with red and black currants, loamy soil, underbrush and spice. This medium-bodied 2011 is best consumed over the next 10-12 years.
The Wine Advocate
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- 4/19/2014 (5 items) (viewed 23 times)
Learn About Dominus Map It
In the late 1960s, while attending the University of California at Davis, Christian Moueix fell in love with the Napa Valley and its wines. Son of Jean-Pierre Moueix, the famed wine merchant and producer from Libourne, France, Moueix returned home in 1970 to manage the family vineyards, including Chateaux Petrus, La Fleur-Petrus, Trotanoy in Pomerol and Magdelaine in Saint...
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