Dominus Estate 2000

Bordeaux Red Blends from Napa Valley, California

$99.00
Sold Out
The 2011 vintage is available for: $139.99
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Item No. 60436
  • red wine
  • collectible wine
  • WE90
  • ST90
Alcohol By Volume: 14.1%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
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Winemaker's Notes

The First Vintage
of the new millennium will be remembered for its fine quality. The 2000 vintage allows Christian Mouiex's Bordeaux-style of winemaking to shine through. This wine explodes in the mid-palate, with essences of spices and leather. The long, lingering finish displays a harmony of tobacco, coffee and fruit.

This wine is a blend comprised of 83% Cabernet Sauvignon, 9% Cabernet Franc, 5% Merlot and 3% Petit Verdot. We recommend decanting the wine prior to serving to allow it to develop its full potential.

Critical Acclaim

"Christian Mouiex lowered the price this year. The glut or the vintage? This Dominus is almost as good as the '99. It's not a lavish blockbuster, but the cassis and herb flavors are delicious, and well oaked. The prettiest part is the mouthfeel, all soft and velvety. Shows plenty of class and elegance."
90 Points

"Full red-ruby. Crystallized redcurrant, licorice, shoe polish, smoky oak and menthol on the nose. Dense, lush and sweet, but ultimately a Dominus of moderate size and scale. Fruit-driven flavors of redcurrant, black cherry and tobacco, with a hint of fresh herbs. Finishes with firm but fine tannins and a slight medicinal austerity. A stylish, rather Pauillac-like wine with lovely clarity of flavor. My sample had been poured into a decanter two hours before I tasted it and showed the benefits of aerating a very young cabernet-based wine. The same wine from a new bottle showed much more pungent green pepper and bay laurel aromas and a leaner texture.
Rating: 90(+?)"
90 Points

Learn About Dominus Map ItMap It

In the late 1960s, while attending the University of California at Davis, Christian Moueix fell in love with the Napa Valley and its wines. Son of Jean-Pierre Moueix, the famed wine merchant and producer from Libourne, France, Moueix returned home in 1970 to manage the family vineyards, including Chateaux Petrus, La Fleur-Petrus, Trotanoy in Pomerol and Magdelaine in Saint...

Read More About Dominus

Learn About Napa Valley

It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...

Read More About Napa Valley

Learn About Bordeaux Red Blends

Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...

Read More About Bordeaux Red Blends

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