To perform a search, enter a keyword, phrase or item number in the search field and click "search."
We offer two ways to locate information:
We have added the following products to your shopping cart from a previous visit:
Domecq Manzanilla is a special, very delicate type of Fino sherry made from Palomino grapes grown in cooler vineyards nearer the Spanish seacoast. It is then solera aged under a layer of flor yeast in bodegas in the coastal town of Sanlúcar de Barrameda. Here, the lower temperatures and higher humidity creates a thicker, more even flor layer, resulting in a pale, dry sherry that is at once pungent yet delicate, with a hint of saltiness. Manzanilla is more delicate than Finos matured in the warmer climate of Jerez de la Frontera. The name refers to the flavor, which is said to be reminiscent of chamomile, or manzanilla. Serve chilled with olives, almonds, boiled or grilled shrimp.
"Delicious. Elegant and bracing, with intense herb, olive and apple flavors along with a whiff of salt air. It finishes beautifully, with a round, almond note."
The third largest country in production, Spain ranks first in land under vine. Diversity and innovation are the key factors bringing Spain back into the world wine market.
The most popular red varieties of Spain include Tempranillo and Garnacha (Grenache). Whites don't garner quite as much recognition, but there are some regional varieties not to be missed, like Albarino...Read More About Other Spain
Sherry is a fortified wine made by adding grape spirits after ferementation. The name sherry comes from the English
attempt to say Jerez, the southwest coastal region of Spain where Sherry is made. Sherry comes in two basic styles,
fino and olorosso. The fino style is pale colored, crisp and dry, while olorosso is much darker and nuttier, and can
range from dry to...Read More About Sherry
Ship on us for a month!
After your free trial, Steward-Ship is just $49/year.
*Some exclusions apply