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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Bertrand selects from the estate's best parcels to work in "his way," and those form the basis for his Les Pensées. The vines for Pensées have an average age of over 30 years old. 100% Cabernet Franc
"Fresh and bright, with nice cut to the tobacco, green olive and mineral notes that weave through the core of sappy, pure kirsch and plum fruit flavors. The finish is bright and lengthy. Drink now through 2011. "
While achieving stardom at Spain’s Dominio de Atauta, Bertrand Sourdais remained passionate for his native Chinon, and for its emblematic
variety, Cabernet Franc.
In 2003, with his father’s retirement nearing,Bertrand took up the challenge of creating something great at the family estate, Domaine de Pallus. Bertrand has brought to the project
an insider's sense of tradition combined with an outsider's eye for change. He aspires to test the limits of possibility for the vineyards
that 5 generations of his family have worked.
It's unfortunate that this region is so under appreciated and overlooked - the wines from the Loire Valley are outstanding. They are delicious examples of varietal and soil expression and the wide range of wines is so refreshing. Dry, sweet, sparkling, red, white… all represented here in the Loire. The main white grapes are Chenin Blanc, Muscadet and Sauvignon Blanc. For reds...Read More About Loire
Cabernet Franc(cab-uhr-NAY frahnk)
Right Place, Right time
You won't often find this grape bottled as a single variety as it can lean towards
earthy, vegetal tendencies (think green pepper & olives). Its typical place
is in a blend with Cabernet
or both. Cabernet Franc's home is the right bank of
It is an integral part in...Read More About Cabernet Franc
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