Domaine Serene Evenstad Reserve Pinot Noir 2008
Pinot Noir from Willamette Valley, Oregon
The 2008 wines are reminiscent of the wonderful 2000 vintage; great purity of fruit and structure. Critics and fans alike agree that these wines may someday be counted as some of the best made in Oregon.
Wine Enthusiast - "Dark, full, generous and ripe to the far edge of elegance, this powerful Pinot is saturated with black fruits, annotated with fennel, pepper, smoke and espresso, the rich and varied flavors rolling right through a lush midpalate and on into a gently fading finish. Retasted over 24–48 hours, it continued to evolve and develop additional nuances. A wine to cellar for a decade or more. Cellar Selection"
Wine Spectator - "Sleek and tangy, tightly focusing its cherry, raspberry and mineral flavors on a taut frame. Finishes with intensity and a hint of black olive. Drink now through 2018."
The Wine Advocate - "The 2008 Evenstad Reserve has a super-expressive nose of smoke, spice, mineral, incense, black cherry, and black raspberry. This leads to a medium-bodied, stuffed wine containing layers of ripe fruit, outstanding volume, vibrant acidity, and a lengthy, velvety finish. It will benefit from 2-3 years of additional bottle age and will offer prime drinking from 2012 to 2020."
Tasting Panel - "Fresh cherry nose; racy, crisp and ripe with tangy acidity and lovely bright fruit."
Wine & Spirits - "Dark and chocolaty, this yields hints of raspberries with air. The palate has a tea-like accent and a seamless texture with plenty of oak to mark the finish. Give it time in the cellar to knit."
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Domaine Serene Winery
Ken and Grace Evenstad founded Domaine Serene Vineyards and Winery in 1989 when they purchased 42 acres of just-logged land in the Dundee Hills of Oregon to plant, grow and produce ultra-premium Pinot Noir. They have been involved in every aspect of growing, producing and marketing Domaine Serene wines. Ken and Grace own 462 acres of land in Yamhill County in the Willamette Valley of Oregon, 150 acres of land is planted to vine. In addition to Pinot Noir, which is about 95% of the wine produced, they also make a little Chardonnay and Syrah. Their wines have won many accolades and awards, including over 80 wines scoring 90 points or higher by Wine Spectator. View all Domaine Serene Wines
About Willamette ValleyView a map of Willamette Valley wineries (will-AAM-it)
Named for the river that runs through the valley from Portland to Eugene, Willamette Valley is home to some of the best Pinot Noir vineyards in the Northwest. While along the same north/south line as Seattle, the Willamette Valley is protected from Pacific rains by the Coast Range on the western border and the Cascade Ranges to the east. Though sunshine is typically plentiful, rainfall can occasionally be tricky, and the wines here vary vintage to vintage. Within the Willamette Valley are are number of sub-regions, including McMinnville, Dundee and Yamhill.
Notable FactsThe valley is known for its Pinots – Pinot Noir and Pinot Gris. With a climate similar to Burgundy – in rainfall, sunlight hours and other climate factors – Pinot Noir has flourished here. Pinot Noir in Oregon produces wines that are fruit forward, yet complex, some with good agebility.
Other than Pinot Noir, many wineries grow Pinot Gris and Chardonnay. Pinot Gris from Oregon is delightful in its texture and food friendliness. Chardonnay in the valley adapts well to the cool climate and produces lean, elegant wines.
About OregonOregon has long been an agricultural state, producing everything from hazelnuts to cattle. The Willamette Valley in particular is a fertile basin for all sorts of produce. Not quite pegged as a wine state, in 1965, a UC Davis graduate named David Lett decided that the Willamette's climate mirrored that of Burgundy in France. With that in mind, he decided to plant some Pinot Noir clones to see how they did. And a good gamble it was. The Willamette is now one of the only regions in the world to focus solely on Pinot Noir as its red variety. Also known for Chardonnay and Pinot Gris. The southern part of Oregon has been slower in delving into the world wine market, but has been making excellent strides with their Rhone style varietals, like Syrah and Grenache. There are also coastal regions producing promising wines.
Customer ReviewsSign In to Add Your Review4 }div>4.1 out of 5 stars
- 5 Stars: 2
- 4 Stars: 6
- 3 Stars: 0
- 2 Stars: 1
- 1 Stars: 0
9 ratings, 7 with reviews55/6/2013
It's Friday night, and how am I going to celebrate? I'm glad you asked, because it gives me an opportunity to tell you that this Pinot Noir is The One. Rich and silky and juicy, great on its own but never overpowering my dinner, this wine wins every vintage. The 2008 - a spectacular year in the Willamette Valley - is just as excellent as I expected. I always know what I'm going to get with this wine: versatility, grace, understated power.55/6/2013
- Smooth & Supple
This is one of my absolute favorite wines! It is really versatile and soft and silky like no other Oregon Pinot I've ever had. From someone who loves Oregon Pinot for its complexity, Domaine Serene also has amazing consistency. I love their Yamhill Cuvée as well, and I wish Wine.com sold it.walktard - Tahoe City, CA44/16/2015ncsa1nt - Hillsborough, NC49/17/2013
- Smooth & Supple
- Pair With
- Salmon > Grilled
BOOM. Wonderful.LovePinot - Pleasanton, CA45/31/2013An excellent pinot22/22/2013I thought this was ok, pretty acidic and not very creamy fairly sharp42/7/2013
- Rich & Creamy
- Pair With
- grilled veggies
Pretty balanced and clean, medium body,red fruit.Siamese - Duluth, MN41/26/2013
- Smooth & Supple
Delicious easy pinot lacks tannins but the fruity dance on the tongue and higjer alcohol content make it sheer joy to drink. Make sure to let it sit in a large mouth wine glass while you imbibe slowly...notice how the floral and spice notes evolve.KH-Oenophile - Bernardsville, NJ48/21/2012Related Products
- Smooth & Supple
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
- 5 Stars: