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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Gevrey-Chambertin Aux Echezeaux is a more tender and elegant wine, less tannic and more silky than the other Gevrey village wine produced at the domaine.
"Medium red. Slightly reduced but complex aromas and flavors of raspberry, strawberry, redcurrant, iron and rose petal. Fat and sweet but with good inner-mouth tension. Finishes with broad, suave tannins and vibrant red cherry and mineral flavors. A village wine with real lift. 89-92 points "
International Wine Cellar
"The 2009 Gevrey-Chambertin Aux Echezeaux opens with an exuberant bouquet of roses, berries and spices. It shows gorgeous depth and finesse in a weightless, elegant style. The round, textured finish is gorgeous. Aux Echezeaux is on the border with Morey. Anticipated maturity: 2017-2029."
The Wine Advocate
"A very fresh, cool and bright nose speaks of red berry fruit, warm earth, underbrush and a hint of the sauvage that carries over to the supple but entirely serious medium-bodied flavors that possess excellent precision on the firm, focused and persistent finish. "
The Domaine Fourrier (previously known as Pernot-Fourrier) has a long history in Gevrey Chambertin extending over four generations. The estate was founded by Fernand Pernot during the 1930s and 1940s. Unmarried and childless, he enlisted the aid of his nephew, Jean-Claude Fourrier, who then took the reins of the domaine in 1969. One of the first domains to actually export its wine...Read More About Domaine Fourrier
The region of Burgundy is the fairytale land of vines. There are stories of kings, conquerors and commoners recounting the seductive effects of a Burgundian wine. Even now, many wine aficionados and lovers will pinpoint their most memorable wine moment at that first taste of an aged Burgundy. Much of this can be related to the terroir of Burgundy. Centuries of winemaking have...Read More About Burgundy
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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