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This blending of Grenache and Mourvedre gives a lush, soft, elegant wine with rich blackberry / blackcurrant, violet and cracked pepper notes. The palate is round, supple and dominated by this fruity and spicy complexity, with a mineral taste and a long finish.
"A brilliant effort, the 2010 Chateauneuf du Pape Vieilles Vignes is velvety textured and full-bodied, offering hints of sandy, loamy soils, licorice, kirsch and crushed rocks (minerality soars from the glass). Stunningly rich, layered and provocative, it is a classic wine of Provence. This big, mouthfilling, chewy 2010 should drink well for 15-20+ years."
The Wine Advocate
"Ripe and rich, but sleek, racy and pure, with linzer torte, blackberry coulis and plum sauce notes all coursing along, lined with lavender, anise and graphite. This has the density of the vintage, but stays remarkably supple and stylish overall. Best from 2015 through 2030."
"Deep ruby. Deeply pitched aromas of dark berries, cherry and licorice. Broad and fleshy on the palate, offering dense blackberry and cassis flavors and a touch of candied violet. Brighter on the persistent finish, which features notes of raspberry and allspice.Range: 90-92 Points"
International Wine Cellar
It was in 1912 that Eugene Maret bought Domaine de la Charbonniere as a gift for his wife who was a native of Chateauneuf and the daughter of a winemaker. Their son Fernand Maret inherited a part of the Domaine and enlarged it upon the birth of his son Michel. Today Michel Maret had over 16 hectares of vineyards located in the high plateaux of Les Brusquieres and La Crau both...Read More About Domaine Charbonniere
(shah-too-NUHF due Pahp) Southern Rhone's landmark region, Chateauneuf du Pape, was the first region to gain AC status in France. That was the 1920s - it's history goes much further back than that. As the name suggests, the wine region was named after the new papal home, referring to the period of time in the 1300's when the pope resided in Avignon instead of Rome. Notable Facts...Read More About Chateauneuf-du-Pape
The Rhone region of France has a delightful selection of red varieties. There are 22 grapes allowed in the Rhone AOC, about half of them red. Most of these varieties are used as secondary blending partners, often comprising less than 10% of the blend. The primary red players of Rhone blends are Syrah, Grenache and Mourvedre. Most wines from the Southern Rhone use Grenache as their...Read More About Rhone Red Blends
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