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A member of the classic school of white Châteauneuf-du-Pape: more floral than fruity aromas, and characterized by balance and freshness.
Food matches: Grilled or sauced fish. Tomato salad with olive oil. Asparagus.
"As usual, the 2008 Vieux Telegraphe Chateauneuf du Pape blanc is one of the top white Chateauneuf du Papes of the appellation. A blend of 40% Clairette, 30% Grenache Blanc, 15% Roussanne, and 15% Bourboulenc, it reveals lots of minerality as well as notes of lemon custard, honeyed nectarines, quince, and white currants. Ripe, full-bodied, heady, super-fresh, layered, and long, this beauty can be enjoyed over the next 2-3 years.
The Wine Advocate
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