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Parcels of old vines 60-100 years in age, planted in soils of great character and complexity, provide the grapes for this wine. They are picked when fully mature and meticulously sorted by hand to further enhance concentration.
"Gorgeous aromas of warm cocoa, mesquite and fig sauce are followed by a rich, silky palate that lets dark fruit, graphite, Turkish coffee and bittersweet cocoa run through the lengthy finish. This is not shy about its toast, but it's well-integrated. Best from 2010 through 2028. 60 cases imported."
95 Points
Wine Spectator
"The impressive 2006 Chateauneuf du Pape Boisrenard offers up aromas of black cherries, licorice, tar, earth, and spicy oak in the background. It is full-bodied and dense, with outstanding concentration, sweet but noticeable tannin, and plenty of spice and earth notes. Anticipated maturity: 2010-2024."
92 Points
The Wine Advocate
"Vivid red. Sexy scents of black raspberry, garrigue, minerals and rose. Nervy strawberry and raspberry flavors are impressively concentrated and focused, gaining richness with air. The finish is invitingly juicy, with lingering red fruit flavors."
91 Points
International Wine Cellar
