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Our Cabernet bursts with aromas of ripe dark cherries, plums, and Northwest cedar. On the palate, flavors of marionberries, vanilla, and a
hint of nutmeg prevail.
Enjoy now with robust foods such as lasagna,
beef tenderloin, and eggplant marinara.
Drink now or allow the wine to mature in the cellar for eight to 10 years.
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