Delas Cornas Chante-Pedrix 2009
Syrah/Shiraz from Cornas, Rhone, France
The color is an intense garnet red. In its youth, this wine has strong cassis aromas. With time, the fruit aromas gradually fade, giving way to hints of pepper and licorice. The palate is structured and has the strongly defined flavors that are typical of this terroir.
The Wine Advocate - "The 2009 Cornas Chante Perdrix is all of that, but slightly softer because of the style of the vintage. It is hard to say that any Cornas can be opulent because the tannins are often off the charts, but this 2009 has a voluptuous opening on the palate before the tannins begin to ratchet up. Inky/purple-hued, layered and full-bodied, it offers notes of smoked meats, duck, Chinese black tea, blackberries and licorice. It is an enormously inky, thick wine that needs to be forgotten for 5-6 years and drunk over the following 20-25 years.
International Wine Cellar - "Dark purple. Aromas of cherry compote and cassis are brightened by a zesty mineral quality. Rich but lithe, offering gently sweet black raspberry and cherry flavors and a biting note of cracked pepper. Shows a touch of smokiness on the seamless, nicely persistent finish."
Delas Freres Winery
Founded over 160 years ago, Delas Frères was acquired by Champagne Deutz in 1977.
Delas Frères cultivates vineyards on the steep granite slopes of the northern Rhône, in some of the region's most prestigious appellations. Additional grapes are supplied through long-term agreements with southern Rhone growers dedicated to providing only top quality grapes.
Crafted by winemaker Jacques Grange to epitomize finesse and elegance, recent Delas Frères vintages from the vineyards of Hermitage, Crozes-Hermitage, Chateauneuf-du-Pape, Côte Rôtie, Condrieu, Côtes-du-Rhône and Côtes-du-Ventoux have won renewed praise for their intensity of flavor and excellent value. View all Delas Freres Wines
About CornasView a map of Cornas wineries (core-NAHS)
Notable FactsAll Syrah, all the time. No whites from this appellation. The Syrah grapes are sun-drenched and well-protected from the Mistral winds on the super steep hills where the vineyards are terraced. The wines have got power and punch, and are perhaps a bit rougher around the edges than an Hermitage. Flavors coming from wines of Cornas are big and powerful, with lots of leather, earth & spice, yet backed by the typical black fruit of a Syrah.
About France - Other regionsWhen it comes to wine, France is a classic. Classic blends, grapes and styles began in the country and they still remain. Think about it - people ask for a Burgundian style Pinot Noir, they refer to wines as Bordeaux or Rhone blends - Champagne even had to pass a law to stop international wineries from putting their region on the label of all sparkling wine.
The top regions of France are: Bordeaux, Burgundy, Champagne, Languedoc-Roussillon, Loire, Rhone. And these regions are so diverse! It makes sense that wine regions throughout the world try to emulate their style. Pinot Noir, Chardonnay, Cabernet Sauvignon and Syrah are no longer French varieties, but international varieties. They may not be the leader of cutting edge technology or value-priced wines, but there is no doubt that they are still producing wines of great quality and diversity.
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Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.