Deep garnet red in color. The nose of the 'Haut Pierre' has strong spicy aromas that reveal a rich, powerful body that is delicate, yet has a tightly-knit tanninc framework. On the palate, the wine is rich and onctuous, revealing intense licorice-like flavors. Can easily be kept 10 years or more.
Ideal with the traditional French and "Provencale" type stews and meat.