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Fresh green apples combined with delicate citrus aromas on the nose. These aromas follow through on the palate with a long tangy finish of delicious full round ripe peaches, green apples and nutty, citrus flavors. It is the ideal companion to appetizers, seafood and light meals.
De Wetshof is a well-established top Burgundian style winery based in Robertson (160km from Cape Town). Owner Danie De Wet is the pioneer of Chardonnay in South Africa, creating a wide range of styles (unwooded and wooded).
Danie began his winemaking career after studying at Geisenheim in Germany, returning to South Africa in the early 1970s to work alongside his father who...Read More About De Wetshof
A long history of growing grapes and making wine, but less of a history on exporting it, and even lesser on
the quality aspect.
At the turn of the century (1900, that is), a surplus of wine in South Africa created a hierarchy of cooperatives, the
biggest and best known being KWV. This organization seemed to favor quantity over quality and had most...Read More About South Africa
White Wine's Queen Bee
Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different
soils and different climates. While frequently paired with
its native home lies in the vineyards of Burgundy,
France. The only major white grape of the region, Chardonnay is at its best on the rolling...Read More About Chardonnay
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