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Cabernet Sauvignon grapes from the Maipo Valley are blended with the area's distinctive local grape, Malbec, to produce a deep red wine with violet hues and an intense aroma of blackberry, cherries and truffle.
This wine has a deep red color with violet hues and an intense aroma of blackberry, cherries and truffle. Great volume and cherry flavor. Aged in oak barrels for 12 months.
Ideal served with pasta, red meat, and aged cheese.
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