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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The 2005 Cabernet Sauvignon exhibits impressive ripeness and density, the result of a long, moderate growing season and very low yields in the vineyard. At its core is a mouthwatering serving of juicy plum, crème de cassis, vanilla bean and fresh raspberries. Aromatically, this broad array of fruit and warm spice notes define the wine, but there is a mineral, smoky complexity underneath that should continue to emerge over the next several years in the bottle. There are ripe, lush tannins, great oak integration, and enough structure to help the wine age for decades to come.
"Combines ripe, intense, complex fruit flavors, with touches of wild berry, black cherry, currant and spice, with a rich, fleshy texture, ending with a long, full-blown and persistent finish, returning to the spice, herb and berry flavors."
"Bright ruby-red. Wonderfully scented nose offers cassis, camphor, minerals, cocoa powder, licorice and rose petal. Juicy, spicy and pure, with terrific definition and cut to the flavors of currant, cherry and minerals. Finishes with firm tannic spine and lingering notes of spice and flowers. Comes across as sweeter but less deep than the 2005 Maya, which is less open to inspection today.Rating: 92(+?)"
International Wine Cellar
"The 2005 Cabernet Sauvignon offers a sumptuous bouquet of creme de cassis, earth, spice box, and hints of licorice as well as oak. Medium-bodied, moderately tannic, and pure with a European structural profile, it is accessible, but should age nicely for 15 years."
The Wine Advocate
In 1983, Gustav and Naoko Dalla Valle began planting vines on the hillside of Oakville, overlooking Napa valley. Their vineyards produce excellent quality grapes, resulting in wines of great intensity, complexity and balance. Gustav passed away in 1995 and Naoko Dalla Valle continues the legacy of Dalla Valle wines. Dalla Valle Vineyards produces three wines: Maya (55% Cabernet Sauvignon and 45% Cabernet Franc), Napa Valley Cabernet Sauvignon and Pietre Rosse (100% Sangiovese).
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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