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Plum red with purple edges. An amalgam of blackcurrant, mulberry, violet and chocolaty aromas. Attractive strong plum flavors fill out the middle. Lovely ripe, fine-grained tannins embrace the palate and make a major contribution to its structure and length.
"Saturated ruby. High-pitched nose combines red berries, nutmeg, lead pencil and flowers. Densely packed, structured and firm, with enticing, deep berry and spice flavors. Finishes firmly tannic and very long."-International Wine Cellar
A founding winery of Margaret River, established by Diana and Kevin Cullen in 1971. It is now regarded as one of Australia"s greatest estates, producing what many critics believe to be the country"s definitive Cabernet Sauvignon/Merlot blend. The white wines (both Chardonnay and Sauvignon Blanc/Semillon) are also regarded among the nation"s best.
Daughter of Di and Kevin,...Read More About Cullen
With a landmass the size of the US, Australia has just as many appellations. Many wines are simply labeled from their state of origin. Some of these are the most popular:
New South Wales - home to Sydney and other tourist destinations, New South Wales has a smaller focused wine growing region, but many wines are a blend of these smaller appellations and so are deemed New...Read More About Other Australia
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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