Crios de Susana Balbo Rose of Malbec 2008
Rosé from Argentina, South America
A beautiful, deep, vibrant rosé color. Has a surprising amount of glycerin and body for a rosé wine, and beautiful aromas of fresh, ripe wild strawberries. On the palate, the flavors of strawberries and cherries come rushing in, accompanied by some spice notes and a clean, dry finish. This is the wine to serve with warm-weather meals when there is a mix of traditional white & red wine foods. Keep one in the fridge at all times and you'll always have a delicious wine to enjoy with light snacks and cheeses. Best consumed in its youth.
The Wine Advocate - "The 2008 Rose of Malbec is a saignee of Malbec sourced from 30-year-old ungrafted vines. It exhibits a fragrant bouquet of cherry and wild strawberries leading to a medium-bodied, dry, concentrated wine with lots of spicy red fruits and excellent balance. Drink it over the next 12-18 months."
Crios de Susana Balbo Winery
After 22 years of winemaking, Susana Balbo has a strong sense of what she wants from her wines. From every harvest, she creates the grandest possible wines under her Susana Balbo label. To achieve this, she makes a rigorous selection of the finest barrels prior to making her final blends, dividing them into the parents (reserve level wines) and offspring or "crios."
Wines under her Crios label display ripe fruit flavors, excellent balance and concentration, and are meant to be enjoyed in their vibrant youth. These wines are produced under Dominio del Plata's code of sustainable agriculture.
Like Susana's own crios (a boy and a girl), they are extremely lovable and fun to be around. The label features a series of three connected and overlapping hands, an image inspired by a Mayan artifact. The artifact illustrates the interconnectedness of every generation, and the irony that we will be both the parent and the offspring at different times in our lives. View all Crios de Susana Balbo Wines
About ArgentinaView a map of Argentina wineries (ahr-jen-TEE-nah)
Notable FactsUnlike its Chilean neighbor, Argentina's vineyards are spread out around the country. The best known region is Mendoza, almost parallel to Santiago to the west. Mendoza contains the sub-regions of Maipu (pronounced MY-pu) and San Rafael. Grape-wise, the most important white is Chardonnay, making wine similar to California's style on the variety. Another fun white grape to try is Torrontes. Almost only grown in Argentina, Torrontes makes wines that are crisp, aromatic and easy-drinking. Some of the best versions of this wine come from the northern region of Salta, with very high altitude vineyards. As for the reds, Cabernet Sauvignon is the main grape for many wines leaving the country, but Malbec, the grape Argentinians like to call their own, makes very distinctive wines that are structured, dense and velvety. Many more varieties happily grow in the country, but for export, and consistent quality, these are the primary grapes.
About South AmericaRelated Links:
Young, organically farmed Carmenère at Chile's De Martino estate vineyard
Customer ReviewsSign In to Add Your Review3 }div>3.2 out of 5 stars
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1 rating, 1 with reviewRablogan - Dorset, VT47/12/2010Derived from the Malbec grape, theis wine presnts a vibrant rose red color. As you remove the cork, aromatic gentle wild strawberry aroma fills the nose with no other hint of what is to come. As you pour, this aroma floats smoothly and invitingly under the nose. Upon tasting, the aroma of wild strawberry clearly gives way to the flavor of cherry that lingers on the palate and combines with a very slight spice. Wild strawberry flavors then pervade the cherry and spice to end with a notedly strong clean, dry finish. The finish is nothing short of stunning.Related Products
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Crisp
- Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Fruity & Smooth
- Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Rich & Creamy
- Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
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