Color: Light, golden yellow.
Bouquet: White peach, papaya, mango and hazelnut, with surprising elegance.
Taste: Medium-bodied. Creamy on the palate, A core of peach-papaya accented flavors supported by refined oak. A long finish.
Excellent with seafood, poultry, medium-sauced pastas, as well as most cheeses.
"Well-defined, with a range of green and yellow apple, lime and floral notes supported by judicious toast, which allows a good minerally edge to emerge on the finish. Drink now through 2009. 16,000 cases made."
"On the one hand, this is a creamy chardonnay with superripe flavors of apples and peaches; on the other, it offers a crisp and pungent acidity refreshing the midpalate. Chill it for scallops in a cream sauce."
Wine & Spirits