A blend of 76% Pinot Noir, 13% Mourvèdre, 5% Petite Sirah, 4% Zinfandel and 2% Cinsault.
The 2007 Pinot Noir, Limited Release is rich in both color and fragrance. This medium-bodied wine displays vibrant aromas of red cherry, ripe strawberry and pomegranate. The bright red fruit flavors are balanced with warm spice accents of cloves and cinnamon, and vanilla notes round out the palate. This food-friendly wine has a smooth finish.
Enjoy with smoked duck breast, beet and endive salad, or roast pork shoulder with prune, apple and pistachio stuffing.