This inky, ruby red Merlot has developed aromas of toasted oak, blackberry and baking spice
that segues into a round, full-bodied wine with great concentration, strong tannins and black
cherry flavors. This is a serious Merlot that Cabernet lovers may want to savor.
This full-bodied Merlot is a perfect match for meaty dishes made of beef or lamb or more
subtle pairings built around earthy flavors, such as mushrooms and herbs.