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Beguiling aromas of citrus, honeydew and tropical fruits dance on the palate. Crisp acidity followed by a touch of citrus leads to a memorable finish of vibrant pineapple.
To create the 2010 Climber Sauvignon Blanc, Clif Family Winery winemakers began with Sauvignon Blanc sourced from organic and sustainably farmed vineyards located in Mendocino County and central coast appellations. Riesling and Muscat were blended to enhance the lush aromatics and fruit forward nature of this refreshing wine. A small amount of Viognier was added to create texture and roundness to the finish. Fermenting in stainless steel ensures crisp and bright fruit characters in the finished wine.
Blend: 80% Sauvignon Blanc, 12% Riesling, 7% Viognier, and 1% Muscat Blanc
"Vivid, bright and mouthwatering, with plenty of pop to the lemon-lime and tangy peach flavors on a light body. Fresh herb and grapefruit notes come in on the finish."
87 Points
Wine Spectator
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