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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This single-vineyard Barbera is from 15 years old vines grown in a slightly lower part of the Serraboella vineyard where the southeastern exposed soils contain more clay than calcareous limestone. It spends 18 months in neutral French oak barrels. Black cherry, black raspberry, mushroom, and earth mingle on the nose with pepper, licorice, smoke, and subtle oak spices. It has great texture and length.
"Deep layers of rich, resonant fruit emerge from the 2009 Barbera d'Alba Serraboella. There is plenty of 2009 vintage fleshiness, along with an additional dimension of volume from the aging in neutral French oak barrels, but it is the purity of the fruit that comes through most clearly in this highly engaging, utterly delicious Barbera."
The Wine Advocate
Fratelli Cigliuti dates back to a time when Renato's father and his brother sold grapes and wine in bulk to local private customers. In 1964 Renato Cigliuti, the current owner & winemaker, inherited the estate and was the first to bottle his family's wine. The estate remains family owned and run, now into its fifth generation with daughters Claudia and Silvia.
We produce...Read More About Cigliuti
(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...Read More About Piedmont
(bar-BARE-uh) Versatility of Italy Barbara is one of those varieties of the old world that often appears on the label - Barbara d'Alba, Barbara d'Asti for example. Native to Piedmont, Barbara is a hardy grape that grows well in the chalky soils of the area. Though popular as a single varietal, Barbera also excels as a blending partner in both Italy and California. Notable...Read More About Barbera
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