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The bouquet is intense, complex, fruit-forward and spicy with hints of ripe red berry fruits enriched by various spicy notes. Warm, soft and harmonic on the palate. Great balance among pronounced tannins, acidity and savoriness. This elegant wine has good potential for further cellar aging.
"Complex aromas of red fruits, flowers and fresh mushrooms follow through to a full body, with ultra-fine tannins and intense fruit and bright acidity. Goes on for a long, long time. So juicy and fruity. Hints of bitter lemon rind. Give this two or three years more of bottle age. "
96 Points
James Suckling
"The 2007 Brunello di Montalcino Pianrosso is fresher, more floral and more delineated than the straight Brunello bottling. There is plenty of Ciacci depth and muscle in the glass. Layers of dark red fruit, crushed flowers, licorice and spices wrap around the intense, deep finish. This is a huge wine with tons of 2007 Castelnuovo character, but also with enough freshness to balance out the wine’s more extroverted leanings. The 2007 is a big improvement over the 2006, which remains an underachiever relative to Ciacci’s historical track record of excellence. Anticipated maturity: 2015-2027. "
93 Points
The Wine Advocate
"A mix of cherry, strawberry, earth, iron and dried beef aromas and flavors make this complex in a lighter style. Balanced between the fruit, moderate acidity and tannins. Very elegant. Best from 2014 through 2028."
92 Points
Wine Spectator
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