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Back to almost normal crop and production levels in 1999, this 3 Vineyard is rich, full and well structured. The Corral Creek fruit and a major amount of young vine Stoller fruit found its way here during this vintage. It is tight and more roasted herb than fruit driven at this stage (February 2001), but will bloom, and within six months, will yield a very dense and complex wine. It has red fruit, and a spice and herbal-tinged aromatic, with an already full and complex texture. It will gradually lengthen and flesh out, and reveal more red and black fruit, and oak accents. Released early, it will benefit from drinking late.
Alcohol: 13.0% by volume
With two vineyards on either end of Chehalem Ridge and one in the Dundee Hills, Chehalem is dedicated to reflecting as purely as possible what the vineyard has produced. With minimal processing and without compromising great fruit, Chehalem wines promise good ageing but are very drinkable young. Production quantities of all Chehalem wines are limited, to assure ultimate winemaking control.
Named for the river that runs through the valley from Portland to Eugene, Willamette Valley is home to some of the best Pinot Noir vineyards in the Northwest. While along the same north/south line as Seattle, the Willamette Valley is protected from Pacific rains by the Coast Range on the western border and the Cascade Ranges to the east. Though sunshine is...Read More About Willamette Valley
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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