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Chateau Vignot Saint-Emilion Grand Cru 2003

Chateau Vignot Saint-Emilion Grand Cru 2003

Bordeaux Red Blends from St-Emilion, Bordeaux, France

Price: $34.99 $28.29
Save $6.70 (19%)
Item No. 88688
  • WE89
Style: Big & Bold

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Ratings Pedigree:

Winemaker's Notes

This Grand Cru from Saint-Émilion gathers up great bunches of fresh violets into a massive bouquet that heightens the rich plum fruit when the wine is tasted. Traces of leather also emerge.

Blend: 60% Merlot, 40% Cabernet Franc

Learn About Chateau Vignot

Château Lassègue is located in Saint Emilion, on the right bank of Bordeaux, France. Jess Jackson and Barbara Banke have teamed up with Vigneron Winemaster Pierre Seillan to bring new life to this beautiful estate. With plantings of Merlot, Cabernet Franc, Cabernet Sauvignon, a long sun exposure, limestone soils and Pierre's philosophy of "Micro-cru", exceptional wines are made from this estate. Two Saint Emilion Grand Crus are produced at Château Lassègue: Lassègue and Château Vignot.

Learn About St-Emilion

(saint eh-meel-YOHN) Medieval Village, Modern Wine A region named after the charming, quaint historical town in Bordeaux, St-Émilion is situated on the right bank of Bordeaux. It's grapes of choice are Merlot and Cabernet Franc (called Bouchet on the right bank). The region has its own classification system, updated and revised every few years. Two of the hottest chateaux...

Read More About St-Emilion

Learn About Bordeaux Red Blends

Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...

Read More About Bordeaux Red Blends

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WAL435450_2003

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