Chateau Vieux Maillet 2005

Bordeaux Red Blends from Pomerol, Bordeaux, France

$54.99 $44.99
Save $10.00
Item No. 102719
  • red wine
  • collectible wine
  • WS90
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Ratings Pedigree:
  • 2007
  • RP89

Winemaker's Notes

The vineyards of Vieux Maillet are 30 years old on average and are made up of 80% Merlot and 20% Cabernet Franc. Isabelle, Baudoin and their team carefully look after their vineyards during the growing season, pulling leaves and thinning the clusters if necessary to make sure that each bunch gets the sunlight and air it needs to ripen and stay healthy.

Harvest, the moment when a whole year's work is consecrated, usually begins in late September after the "Ban des Vendanges" is declared (the official decree allowing picking to begin). All the grapes are picked by hand and meticulously sorted in the vineyard so that nothing but the most ripe and most healthy of grapes enters the chai. Fermentation takes place in traditional cement tanks that are equipped for temperature control. Fermentation and maceration continue for around 15 days, with frequent "remontages" or pumping over. The wine is then aged in oak barrels between 18 and 24 months before bottling.

Critical Acclaim

"Shows aromas of toasty oak, white pepper and ripe fruit. Turns to coffee and dried flowers. Full-bodied, round and soft, with a velvety texture and a long finish. A pretty wine. Best after 2012. 1,250 cases made."
90 Points

Learn About Chateau Vieux Maillet

Château Vieux Maillet is situated on the east side of the plateau of Pomerol. Isabelle and Baudoin Motte, owner since 1994, sold the château in 2004. In 2005, a new technical staff was set up and in 2006, was undertaken the renovation of the cellars and restructuring of the vineyard. Grape-varieties: Merlot 90 %, Cabernet Franc 10 %.

Learn About Pomerol

POH-mehr-all Small and Seductive It's a tiny region, and it has no classification system. But the wines produced from Pomerol can be sensuous and life-changing. Here lies Chateau Petrus, one of the most expensive and sought-after wines of the world - many vintages commanding prices higher than the first-growth chateaux of the Medoc. The area is all vines, with no real town...

Read More About Pomerol

Learn About Bordeaux Red Blends

Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...

Read More About Bordeaux Red Blends

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