Chateau Ste. Michelle Columbia Valley Merlot 2001

  • 89 Wine
    Spectator
2020 Vintage In Stock
18 99
13 99
OFFER 10% off your order of $99+
Ships today if ordered in next 12 hours
You purchased this 9/17/20
1
Limit Reached
You purchased this 9/17/20
Alert me about new vintages and availability
Chateau Ste. Michelle Columbia Valley Merlot 2001 Front Label
Chateau Ste. Michelle Columbia Valley Merlot 2001 Front Label

Product Details


Varietal

Region

Producer

Vintage
2001

Size
750ML

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Inviting aromas of mocha and ripe raspberry are accented by a nutty toastiness and the suggestion of cinnamon. On the palate, this Merlot offers more juicy raspberry, coupled with supple, firm tannins and a lengthy finish.

Professional Ratings

  • 89

Other Vintages

2019
  • 90 Wine &
    Spirits
  • 90 Wilfred
    Wong
2015
  • 89 Wine
    Enthusiast
2013
  • 89 Wine
    Enthusiast
2009
  • 88 Robert
    Parker
2007
  • 93 Wine &
    Spirits
2006
  • 89 Wine
    Spectator
2002
  • 89 Wine
    Spectator
1999
  • 93 Wine &
    Spirits
1997
  • 88 Wine
    Spectator
  • 87 Wine
    Enthusiast
1996
  • 88 Wine
    Enthusiast
Chateau Ste. Michelle

Chateau Ste. Michelle

View all products
Chateau Ste. Michelle, Washington
Chateau Ste. Michelle Chateau Ste. Michelle History Winery Video

Chateau Ste. Michelle is the founding and oldest winery in Washington State. Established on December 5, 1933, Chateau Ste. Michelle is celebrating 90 years of being committed to quality grape growing and producing award winning wines. Washington’s oldest and most acclaimed winery features award-winning wines and unparalleled experiences at our historic Chateau. The wines interweave with the rich heritage to create a memorable wine experience.

The winemaking philosophy is to highlight the style, quality, and expression of Washington State. Always striving to respect the varietal characters and individuality of each location, yet still craft each wine for a pleasurable, food friend experience. Quality is the driving force at Chateau Ste. Michelle. The winery has spent decades investing in quality vineyards throughout the Columbia Valley, the finest winemaking equipment, and world-class, top winemaking talent. This commitment to quality has led Chateau Ste. Michelle to earn some of the highest accolades in the industry today.

24 "Winery of the Year" Honors from Wine & Spirits

18 "Top 100" Wines from Wine Spectator 

Image for Merlot content section
View all products

With generous fruit and supple tannins, Merlot is made in a range of styles from everyday-drinking to world-renowned and age-worthy. Merlot is the dominant variety in the wines from Bordeaux’s Right Bank regions of St. Emilion and Pomerol, where it is often blended with Cabernet Franc to spectacular result. Merlot also frequently shines on its own, particularly in California’s Napa Valley. Somm Secret—As much as Miles derided the variety in the 2004 film, Sideways, his prized 1961 Château Cheval Blanc is actually a blend of Merlot and Cabernet Franc.

Image for Columbia Valley Wine Washington content section
View all products

A large and geographically diverse AVA capable of producing a wide variety of wine styles, the Columbia Valley AVA is home to 99% of Washington state’s total vineyard area. A small section of the AVA even extends into northern Oregon!

Because of its size, it is necessarily divided into several distinctive sub-AVAs, including Walla Walla Valley and Yakima Valley—which are both further split into smaller, noteworthy appellations. A region this size will of course have varied microclimates, but on the whole it experiences extreme winters and long, hot, dry summers. Frost is a common risk during winter and spring. The towering Cascade mountain range creates a rain shadow, keeping the valley relatively rain-free throughout the entire year, necessitating irrigation from the Columbia River. The lack of humidity combined with sandy soils allows for vines to be grown on their own rootstock, as phylloxera is not a serious concern.

Red wines make up the majority of production in the Columbia Valley. Cabernet Sauvignon is the dominant variety here, where it produces wines with a pleasant balance of dark fruit and herbs. Wines made from Merlot are typically supple, with sweet red fruit and sometimes a hint of chocolate or mint. Syrah tends to be savory and Old-World-leaning, with a wide range of possible fruit flavors and plenty of spice. The most planted white varieties are Chardonnay and Riesling. These range in style from citrus and green apple dominant in cooler sites, to riper, fleshier wines with stone fruit flavors coming from the warmer vineyards.

SWS91942_2001 Item# 73507

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""