Chateau St. Jean Cinq Cepages 2006

Bordeaux Red Blends from Sonoma County, California

Price: $75.00 $36.97
Save $38.03 (51%)
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The 2010 vintage is available for: $71.99
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Item No. 101294
  • WE92
  • RP90
Style: Big & Bold

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.4%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
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Winemaker's Notes

The 1996 vintage of this wine was ranked #1 on the Wine Spectator's Top 10 Wines of 1999

This is a classic Cinq Cepages with signature notes of blackberry jam, red raspberry, milk chocolate and violet. The palate offers a rich, dark fruit density surrounded by well-structured tannins. Layers of generous black plum and fresh-picked blackberries combine with notes of black tea and mocha. This wine has beautiful oak integration and a lushness throughout that leads to a lingering finish with hints of blackberry and clove.

Critical Acclaim

"Showing the usual balance and harmony of this bottling, which is made from the five Bordeaux varieties, the '06 nonetheless lacks a bit of the richness of other vintages. It's beautifully clean and dry, with sound currant, blackberry, herb tea and cedar flavors, but is missing a certain fatness in the middle. Best now–2012."
92 Points

"The 2006 Cabernet Sauvignon Cinq Cepages (in this vintage, truly a Cabernet Sauvignon rather than a proprietary red as it is a blend of 83% Cabernet Sauvignon and the rest Merlot, Malbec, Cabernet Franc, and Petit Verdot) possesses soft, seductive notes of cedarwood, roasted herbs, licorice, red and black currants, and dusty, loamy soil undertones. Medium to full-bodied and silky-textured, it can be enjoyed in its youth or cellared for a decade."
90 Points

Customer Reviews Sign In to Add Your Own

Rating:
(4/7/2012)
Style: Smooth & Supple
Loved this and have several friends interested in bottles now. Very smooth and tastes even better after breathing for a few minutes.
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Rating:
(2/10/2012)
Style: Big & Bold
Excellent!
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BillySOS - Wilmette, IL (read all my reviews)

Rating:
(9/14/2010)
If this wine is available when I travel, I usually order it. It is a solid wine and truly enjoyable. Even though this does not compare to the late 90's vintages, it is still a fine wine.
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Learn About Chateau St. Jean Map ItMap It

Chateau St. Jean is a winemaking estate located at the foot of the Sugarloaf Ridge in Sonoma Valley near Kenwood, California. Founded in 1973, Chateau St. Jean has long been recognized as a leader in Vineyard Designated wines. Winemaker Steve Reeder has built a reputation for making wines of power and elegance. With over 20 years of vineyard and winemaking experience, his knowledge...

Read More About Chateau St. Jean

Learn About Sonoma County

Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...

Read More About Sonoma County

Learn About Bordeaux Red Blends

Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...

Read More About Bordeaux Red Blends

SWS284218_2006

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