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"The 2002 Cinq Cepages is impressive. It boasts a deep ruby/purple hue as well as aromas of cedar, black currants, sweet cherries, licorice, and smoky oak. Medium to full-bodied, authoritatively flavored, elegant and impressively long with a velvety texture, it is already delicious and evolved but should drink well for at least another 12-14 years.
There are some terrific values in the Chateau St. Jean portfolio. People complain, with justification, about the high prices of the finest California wines, but this winery releases some offerings that are actually under priced for what's in the bottle. The values in this portfolio seem obvious, and the winery is to be applauded for that."-Wine Advocate
Chateau St. Jean is a winemaking estate located at the foot of the Sugarloaf Ridge in Sonoma Valley near Kenwood, California. Founded in 1973, Chateau St. Jean has long been recognized as a leader in Vineyard Designated wines. Winemaker Steve Reeder has built a reputation for making wines of power and elegance. With over 20 years of vineyard and winemaking experience, his knowledge...Read More About Chateau St. Jean
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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