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Keeping with the tradition of Bordeaux's left bank, this wine is primarily Cabernet Sauvignon. This wine has an intense ruby red color and resembles a more traditional Bordeaux style with strong tannin structure that will enable good aging. The nose displays black currants and mint. Good fruit balance on the palate along with herb and spice character. This is a powerful yet seductive Bordeaux. It's a young wine so it will benefit from decanting first. A great steak wine! Blend: 65% Cabernet Sauvignon, 35% Merlot, 5% Cabernet Franc.
Located a few miles from St. Estephe, Château Sénilhac was already a large estate at the end of the 19th century. In 1938, The Grassin family purchased Château Sénilhac with only 10 acres planted. The present owner, Michel Grassin, inherited the estate in 1972 and planted 50 acres in one unbroken lot and constructed a new cellar in the old building.
(MEH-dok) Mecca of Wine Medoc is the region that encompasses the smaller appellations of Pauillac, Margaux, St.-Estephe & St.-Julien. As a larger appellation, it contains many chateaux that are the same style of the smaller appellations, but at a smaller price. There are two regions of the Medoc - the Bas Medoc (or lower-Medoc) and the Haut Medoc (or upper-Medoc) - so given the...Read More About Medoc
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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