To perform a search, enter a keyword, phrase or item number in the search field and click "search."
We offer two ways to locate information:
We have added the following products to your shopping cart from a previous visit:
"Very sleek and primal, with mouthcoating boysenberry and plum sauce notes pushed by extra fig, ganache and toasted spice. Long and velvety through the finish, with a depth and mouthfeel that sets this apart. An impressive effort. Barrel Sample: 92-95 Points"
95 Points
Wine Spectator
"The 2011 Pavie Decesse exhibits an inky/purple color along with notes of crushed chalk, black raspberries, blackberries, licorice, charcoal and toasty oak. Full-bodied, thick and unctuous (atypical for this vintage) with high tannin, this cuvee had just come out of malolactic fermentation when I tasted it, which undoubtedly accounts for its primary, infantile showing. Nevertheless, it is loaded, multidimensional and impressive, and will require 6-8 years of cellaring. It should keep for 25-30 years.Barrel Sample: 92-94 Points"
94 Points
The Wine Advocate
"This is wonderful on the nose with floral, blackberry and blue berry aromas. Full and very silky with a long finish. This was very late harvested around the third week of October. Excellent wine for the vintage. Barrel Sample: 93-94 Points"
James Suckling
"Bright ruby. Enticing nose of crystallized blackberry, violet and minerals. Pure and vibrant on the palate, with mineral-driven blackcurrant and blackberry flavors dominating. Finishes sweet, creamy and very long. One of the best wines of the vintage; competent winemaking aside, Pavie-Decesse benefits from amazing, first-rate terroir and that advantage is never more apparent than in challenging vintages like 2011.Barrel Sample: 91-93 Points"
93 Points
International Wine Cellar
Get free shipping on this order by joining the Steward-Ship free trial
After your free trial, Steward-Ship is just $49/year.
*Some exclusions apply