Chateau Pape Clement Blanc 2005

Bordeaux White Blends from Pessac-Leognan, Bordeaux, France

Price: $239.00
Item No. 103571
  • RP96
  • ST92
Style: Fruity & Smooth

Wine Style Guide

Light & Crisp

Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.

Fruity & Smooth

Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.

Rich & Creamy

Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.

Ratings Pedigree:
  • 2008
  • RP93
  • ST93
  • WS91
  • 2007
  • RP100
  • 2006
  • RP98
  • ST93

Critical Acclaim

"An outstanding combination of 55% Sauvignon Blanc and 45% Semillon, this full-bodied, dry white boasts copious quantities of lemon grass, honeysuckle, and apple notes backed up by hints of wood, quince, and nectarines. Concentrated, with admirable acidity, richness, and a more forward style than its neighbors, Laville Haut-Brion and Haut-Brion, this beauty can be enjoyed now and over the next 10-15 years."
96 Points

"Bright, pale yellow. Complex nose offers lemon drop, fresh herbs, flowers and resiny oak. Very rich and full in the mouth, and more complex than the young 2006 despite the recent bottling. Fresh flavors of candied ginger, flowers and lemon drop showcase the richness and depth-as well as the sappy character-of this vintage. Impressively long on the aftertaste. A great showing."
92 Points

Learn About Chateau Pape Clement Map ItMap It

Origins Chateau Pape Clement owes its name to its most illustrious owner. A man of the cloth born in 1264, Bertrand de Goth became Bishop of Comminges, in the Pyrenees Mountains, at the age of 31; he later became Archbishop of Bordeaux in 1299. He then received as a gift the property in Pessac, the Vineyard de La Mothe. Taken by a passion for the vine, he continually took part...

Read More About Chateau Pape Clement

Learn About Pessac-Leognan

(PEH-sak lay-ohn-yawn) One of the top appellations within Graves, Pessac-Leognan is home to the only Graves chateau listed as a first growth in the 1855 Medoc classification - Chateau Haut-Brion. In fact, praise for the chateau dates back to the days of Thomas Jefferson, when, upon visiting the chateau in 1787, he bought 125 bottles for his cellar in Virginia. Notable Facts The...

Read More About Pessac-Leognan

Learn About Bordeaux White Blends

Bordeaux White Blend
There's white wine in Bordeaux, too! Typically made from Semillon, Sauvignon Blanc, and bits of Muscadelle, white Bordeaux can be a fully dry table wine or, as in Sauternes, a deliciously sweet dessert wine. In other areas of the world, a Bordeaux blend consists primarily of Sauvignon Blanc and Semillon, either of which may be the predominant variety. Bordeaux blends can vary in style, but most have good acidity and often a mineral overtone.

Related Products
Critical Acclaim "The 2012 Pape Clement is one of the stars of the vintage, which is not surprising given this ...
Critical Acclaim "The 2011 Pape Clement, a blend of 57% Cabernet Sauvignon, 38% Merlot and the rest Petit Verdot and ...
JHAPAPEBLANC_2005

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