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"This dense red offers a big core of currant, plum and cassis, with lots of buried violet and anise. Really loaded on the back end, this is very muscular, but still velvety. Features saturated fruit on the finish, but stays restrained. Should be very long-lived. Barrel Sample: 95-98 Points "
98 Points
Wine Spectator
"A beautiful wine, with its tannins powered from within. There is black currant, spice, flavors of blueberries, chocolate and powerfully concentrated tannins. Despite all this power, the elegance of great Margaux is all there. Barrel Sample: 96-98 Points "
Wine Enthusiast
"This nose is crazy with treacle tart, dark fruits, spices and milk chocolate. I was in a state of amazement tasting this. Full bodied and very powerful with wonderful ripe tannins and intense nuts and dark chocolate on the palate. This is more powerful than 2009. I am blown away. Barrel Sample: 97-98 Points "
James Suckling
"The 2010 Palmer, which is 50% Merlot and the rest mostly Cabernet Sauvignon except for 6% Petit Verdot, is a huge, inky/purple-colored wine with notes of camphor, incense, blackberry, espresso roast, and subtle barbecue smoke. Extremely full-bodied and unbelievably powerful (14.5% natural alcohol, but with a rather standard pH of 3.75), this wine is going to be one of the great classics ever to emerge from this iconic chateau. It is extremely tannic, but the tannins are eclipsed by the extravagant concentration of fruit, unctuosity, and density of this wine. This will be a Chateau Palmer to put away for 10 years and drink over the following 40+. Barrel Sample: 95-97 Points "
97 Points
The Wine Advocate
