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Dark, dense crimson color. The nose is elegant, expressing lots of ripe fruit (blackberries and blackcurrants), and also some aromas of white flowers with a few notes of mint and white pepper. The
palate is velvety, developing the same flavors as the bouquet with great freshness and some additional notes of mocha and chocolate. The structure is complex and balanced, with racy, silky tannins. Overall, a very appealing, dense, well-balanced wine with a long, persistent finish. The terroir's signature characteristics are recognizable in this elegant, seductive, classic vintage.
Blend: 45% Merlot, 45% Cabernet Sauvignon, 8% Cabernet Franc, 2% Petit Verdot
"This beauty, which achieved 13% natural alcohol (because of the late Indian Summer that saved the vintage), boasts a deep ruby/purple color along with a big, sweet kiss of graphite, ink, black currants, raspberries, charcoal, and cigar box. Spicy, elegant, layered, and medium to full-bodied, this delicious, complex offering should be consumed over the next 12-15 years."
The Wine Advocate
"While initially the fruit seems tight and stalky, there is also a rich layer of spice, black currant and balanced wood flavors. Acidity is prominent, but it fits well into the fruit. "
Chateau Malartic-Lagraviere is one of the only six classified growths both for its red and white in Bordeaux.
The Domaine de Lagraviere, famed since time immemorial for its excellent terroir and this famous hillock of gravel. In honour of the Count Hippolyte of Malartic, admiral who served the Kings of France and owner of the Domaine in the 18th Century, the Chateau was renamed...Read More About Chateau Malartic-Lagraviere
(PEH-sak lay-ohn-yawn) One of the top appellations within Graves, Pessac-Leognan is home to the only Graves chateau listed as a first growth in the 1855 Medoc classification - Chateau Haut-Brion. In fact, praise for the chateau dates back to the days of Thomas Jefferson, when, upon visiting the chateau in 1787, he bought 125 bottles for his cellar in Virginia. Notable Facts The...Read More About Pessac-Leognan
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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