Chateau Lafleur 2005

Bordeaux Red Blends from Pomerol, Bordeaux, France

Price: $1,999.00
Limit 12 bottles per customer
Item No. 95885
  • WS100
  • ST95
  • RP95
Style: Big & Bold

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Ratings Pedigree:
  • 2007
  • RP93
  • WS92
  • 2006
  • RP95
  • WS93
  • 2004
  • RP94
  • 2003
  • RP95
  • 2001
  • RP92
  • 2000
  • RP100
  • 1998
  • RP90
  • 1996
  • RP90
  • 1995
  • RP93
  • 1994
  • RP93
  • 1990
  • RP97
  • 1989
  • RP95
  • 1988
  • RP94
  • 1982
  • RP100
  • 1979
  • RP98
  • 1975
  • RP100
  • 1950
  • RP100
  • 1947
  • RP100
  • 1945
  • RP100
show more

Winemaker's Notes

Chateau Lafleur is located at the crest of the Pomerol plateau directly adjacent to Chateau Petrus and contiguous to Chateaux La Fleur Petrus, Le Gay, Vieux Chateau Certan and Hosanna. The vineyard is 4.5 ha in size or approximately 9 acres. The vineyard, though small, contains a great diversity of soil types: a gravel slope to the north west, a clay-gravel soil toward the south, a gravel-sand soil toward the east and a rich vein of marl toward the center of the vineyard. It is the diversity of soil types that contributes the indescribable complexity to the wines of Lafleur. The vineyard of Lafleur is planted to Merlot (50%) and to Cabernet Franc (50%) one of the highest percentages of this varietal in the appellation. The vines average 30 years in age.

Critical Acclaim

"Exhibits a complex nose of crushed blackberry, dried flowers and dark chocolate. Full-bodied, with a rich, powerful palate. Tannic and muscular, with great length. Superracy. Builds and goes and goes. So fine and beautiful. Mythic. Best after 2017."
100 Points

"The 2005 Lafleur is tight and austere at present, but unquestionably enormously endowed. It displays a dense ruby/purple hue as well as a beautiful bouquet that only emerges with coaxing. Aeration is essential in order to release the subtle, restrained scents of licorice, kirsch liqueur, black truffles, and flowers. In the mouth, there is compelling richness, depth, and intensity, but the wine’s power, full body, forbiddingly backward style, and high tannins suggest significant cellaring will be required. Anticipated maturity: 2020-2050."
95 Points

"Saturated, bright ruby-red. Brooding, liqueur-like aromas of blackberry, cassis, smoked meat, licorice and menthol. Compellingly dense, sweet and concentrated, with silky fruit that saturates the entire palate without any excess weight. A very backward, firmly structured wine that offers an uncanny combination of early sweetness and firm but harmonious acidity. The wine's dark fruit and licorice flavors spread out impressively on the back end, which features huge but smooth tannins and terrific length and verve. Wow! This will be long-lived."
95 Points

Learn About Chateau Lafleur Map ItMap It

The chateaux of Pomerol were never officially classified but Chateau Lafleur is one of the top quality properties in Pomerol. It is perhaps the only chateau in Pomerol that can rival Chateau Petrus.

Learn About Pomerol

POH-mehr-all Small and Seductive It's a tiny region, and it has no classification system. But the wines produced from Pomerol can be sensuous and life-changing. Here lies Chateau Petrus, one of the most expensive and sought-after wines of the world - many vintages commanding prices higher than the first-growth chateaux of the Medoc. The area is all vines, with no real town...

Read More About Pomerol

Learn About Bordeaux Red Blends

Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...

Read More About Bordeaux Red Blends

LAU233360705_2005

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