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Aged in oak barrels renewed each vintage, château Haut-Marbuzet draws from these casks a perfumed unctuousness which attenuates the traditional virility of the wines of Saint-Estèphe.
They are therefore charming as soon as they have been bottled, but given time to age, achieve the subtlety bestowed by the essence of the terroir.
"Very attractive aromas of crushed berries and cinnamon follow through to a medium body, with fine tannins and a caressing finish. Refined and pretty. Hard not to drink now. Best after 2010. 30,000 cases made.
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