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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This wine has an attractive deep color, the sign of a wine that is rich in phenolic compounds. On the nose,
there are massive amounts of fruit aromas intermixed with very subtle spicy aromas, the sign of perfectly
ripe grapes. The attack is silky and round, developing density but remaining fresh. Concentrated fruity
flavors come through with lovely ripe tannins, providing good body on the mid-palate. The whole is both
rich and silky; the length of flavors is amazing, leaving a finish packed with flavor, which is not at all
drying. The ageing in barrel should provide extra aromatic complexity and roundness. The aim is to
preserve the balance, freshness and juicy crispness of this wine.
"Aromas of plums and chocolate with hints of spices. Full body, with velvety tannins and a clean finish. Lots of cedar and nuts with fruit on the finish. Better in 2016."
"Bright, with a high-pitched damson plum and red currant core, followed by bitter orange, savory and iron notes on the finish. A pleasant combination of austerity and sleekness. Drink now through 2025."
In 1992, Jean-Claude Rouzaud, oenologist and president of Champagne Louis Roederer, acquired and combined two Cru Bourgeois vineyards in the heart of the Medoc's prestigious Saint-Estephe appellation: Chateau Picard and Chateau Beausejour. Together, these properties make up what is now called Chateau Haut-Beausejour.In keeping with his passion for quality, Mr. Rouzaud made...Read More About Chateau Haut-Beausejour
(saint ess-TEFF) Rugged Northerner St.-Estephe is the northernmost of the 4 communes hugging the Dordogne river in the Northern Haut-Medoc area of Bordeaux. While the appellation has no premier crus (first growths) of its own, it's southernmost chateau, Cos d'Estournel, is a highly acclaimed second growth, geographically separated from the famed Lafite-Rothschild in Pauillac by...Read More About St. Estephe
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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