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Chateau Duhart-Milon-Rothschild 2010


Bordeaux Red Blends

from Pauillac, Bordeaux, France

Price: $159.00
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Print Cellar Notesprint cellar notes 
 
Item No. 121312 
ratings pedigree (past vintages):
2008
The Wine Advocate 95 point ratingThe Wine Advocate 95 point rating
Wine Enthusiast 93 point ratingWine Enthusiast 93 point rating
International Wine Cellar 90 point ratingInternational Wine Cellar 90 point rating
2003
The Wine Advocate 92 point ratingThe Wine Advocate 92 point rating
2000
The Wine Advocate 90 point ratingThe Wine Advocate 90 point rating
red wine style:
Light & Fruity Smooth & Supple Earthy & Spicy Big & Bold
winemaker's notes:

Chateau Duhart-Milon-Rothschild is a delicate wine. The initially supple tannins gradually become more powerful. It is well-structured on the palate with good density and has a precise, fairly full-bodied finish.

critical acclaim:

"Dense purple, with classic notes of cedar and lead pencil shavings as well as gobs of back currants and licorice, the wine has a full-bodied mouthfeel with fabulous precision and density. It also possesses a long, silky finish with moderately high tannins, but they are ripe and well-integrated. The wood is clearly pushed to the background in this dense, full-bodied Pauillac, which should drink beautifully for 30+ years."

96 Points

The Wine Advocate

"Juicy black currant fruit mingles with bright acidity and dark-chocolate tannins. This often overlooked château, with the same production team as Lafite-Rothschild, has an intense and concentrated 2010, balanced superbly between firmness and fruitiness."

93 Points

Wine Enthusiast

"A wine with an intense sous bois, fresh tobacco and dried flower character on the nose and palate. Full body, with ultra-fine tannins and an attractive finish. It's structured yet polished with a beauty and stature. Try in 2015. "

93 Points

James Suckling

"Well-polished, with sleek edges to the fleshy plum, cassis and blackberry fruit, while the finish is embedded with black licorice and violet notes. Approachable now, but the stuffing is there to cellar this for a bit. Drink now through 2025."

91 Points

Wine Spectator

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