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A salmon-pink wine with a lovely brick-red tint gives life to a cordon of light bubbles. The aroma is expressive, warm and pleasing with its notes of red fruits, soft spices and kirsch. The mouth is soft and full. The red fruit aromas (cassis, strawberry, etc...) express themselves with a great finesse.
Overlooking the Arce valley, Chassenay castle has been an icon of the Cote des Bars since the 11th century. It gave its name to the Champagne House Chassenay d'Arce.
The founding winegrowers set it up in th 1956 on the village known as Ville-Sur-Arce, not far from the superb headland on the boarders of Champagne and Burgundy.
The winegrowers chose to cooperate together. Thus, they put together their savoir-faire and their productions of grapes to build up an identity and a brand that would belong to the Arce valley. They chose for their headquarters a huge mansion with character.
Champagne is both a region and a method. The wines come from the northernmost vineyards in France and the name conjures an image like no other can. An 18th Century Benedictine monk named Dom Perignon is said to be the first to blend both varietals and vintages, making good wines not only great, but also special and unique to their winemaker. Today, nearly 75% of Champagne...Read More About Champagne
Rose(roe-ZAY) A Rose by Any Other Name Technically, a rose is an unfinished red wine, but the term seems so- secondary. Rose is a different sort of wine, with all the refreshing qualities of a white wine mixed with some characteristics of a red. It can be made from many different grape varietals and in many different regions, the most popular and successful being Southern France,...Read More About Rose
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