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The grapes came from the rocky soils of the Evergreen Vineyard near the town of George, Washington. The vineyard lies on the crest of an undulating basalt ridge between 1300 and 1400 feet in elevation. The initial 250 acres were planted in 1998 with the balance of the current 450 acres completed in 2005. The soil is a shallow clay loam over basalt and caliche, contributing to the wines mineral tone and complex fruit flavors.
An ever-so-slightly off-dry, zingy, wine with floral and pineapple aromas and flavors plus asian pear, apricot, quince, and a zesty lime peel with great minerality on the palate. This wine, from the strange mind of producer Charles Smith, is so sleek and racy that it never seems sweet.
"This leads with surprisingly complex scents of anise, verbena and parsley. The palate is all about freshness, simple and direct, with a saline spine informing citrusy limeade flavors, marked by lively acidity. A natural for a fiery Phuket curry."
Wine & Spirits
"Fresh and open-textured, with pretty pear, melon and floral aromas and flavors that linger on a light, off-dry frame. Drink now. 20,000 cases made."
First there was K Vintners, then the Magnificent Wine Company and now winemaker Charles Smith brings you his latest revelation. Charles Smith Wines: The Modernist Project is a response to how people generally consume wine today, that is immediately…as in immediately after being purchased at a market, restaurant or bar, to be drunk straight away. Wine in this category is typically...Read More About Charles Smith
Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...Read More About Columbia Valley
The Riesling grape is happiest in a cooler climate, one that fosters its slow
and steady ripening. Often assumed to be the producer of only sweet wines, Riesling
is a fascinating grape of many faces. From bone dry to lusciously sweet, this
variety is delicious at any sugar level with its intense aromas and steely acidity.
Most popular in...Read More About Riesling
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