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This wine shows a light ruby red color and nuances of deep pink, moderate transparency. The nose reveals intense, clean and pleasing aromas of cherry, strawberry, raspberry, almond, blackberry, peach, plum and rose. In the mouth it has good correspondence to the nose, a pleasing crisp attack however well balanced by alcohol, intense flavors, agreeable. The finish is persistent with flavors of raspberry, strawberry and peach.
"This has the sort of offhand, sinewy elegance some Italian reds can capture so well, blending its rich, earthy underpinnings with breezy cranberry and herbal notes. It stays with you, too, forceful but not pushy, a welcome companion for lamb chops through to the cheese course."
The Wine Advocate
Cultivation of the vine and production of wine have very ancient origins in Abruzzi and it is likely that it was the Etruscans to introduce the vine in this region. The Greeks were probably the first to praise its qualities and soon after, they were followed by the Romans. Abruzzi is mostly mountains; to the west there are Apennines, of which Gran Sasso and Maiella are the most...Read More About Cataldi Madonna
Lombardy, Emilia-Romagna, Umbria
Home of the fashion capital of Milan, Lombardy is not quite Italy's capital of wine. It is, however, home to a few wines worth noting. Most vineyards are far north, far south or far east. First, in the south, the sparkling wine Franciacorta - this sparkling wine is made in the methode champagnoise and the better wineries produce...Read More About Other Italian
Rose(roe-ZAY) A Rose by Any Other Name Technically, a rose is an unfinished red wine, but the term seems so- secondary. Rose is a different sort of wine, with all the refreshing qualities of a white wine mixed with some characteristics of a red. It can be made from many different grape varietals and in many different regions, the most popular and successful being Southern France,...Read More About Rose
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